Hi all! Today I will tell you the benefits of pork kidneys, how to prepare delicious dishes from them with a complete absence of unpleasant odor.
Don't like kidneys? In vain. Make it according to my recipe! You will discover an unusual and very useful product. I know three people who refused to eat pork by-products. They all changed their minds after trying this recipe.
Still would! It turns out to be a delicious thing - tender, buttery, aromatic, very appetizing. And literally for pennies...
If you have never cooked kidneys, now is the time to try. Many people are prejudiced against them, and there is a reason for this. Either they turn out tough, or the aroma is “not cake”
